Drinks
Moscow Mule Popsicles
Hellooooo summer! And helloooo booze-inspired treats to cool down with. Because I don’t know about…
The blog
Appeasing a Food Geek
A blog dedicated to the magic behind fantastic recipes — the science, the stories, and the why behind what I cook. 224 posts and counting.
Savory
Wine Wednesday…With Pizza!
Candoni Pinot Grigio “This wine rains kisses in your mouth.” –Insatiable By Gael Greene The…
Savory
Fourth of July Clambake for Two
When I was younger, I used to abhor seafood. The closest I ever got to…
Drinks
Lavender Bee’s Knees Cocktail + Brown Butter Popcorn
One of the best things so far about Long Island living? Lavender by the Bay.
Ingredients
Lemon Ricotta Snap Pea Pasta + Homemade Ricotta
Ricotta cheese, though now not as universally, is traditionally made from the whey that survives…
Desserts
In Appreciation of Gelato + Salted Butterscotch Bourbon Affogato
I had never heard of an affogato before I started this blog. (I can almost…
Peas
Wine Wednesday + Choose Your Own Adventure
Amalaya Torrontes Riesling & Dynamite Vineyards Red Blend “This wine rains kisses in your mouth.”
Freezer Friendly
Pressure Cooker Pulled Pork
Guess what friends?! Memorial day celebrations are just a couple of days away. Which means…
Breakfast
Red Velvet Cakies + A Dream Come True
One of my favorite childhood authors was and still is Roald Dahl. His treasury remains…
Breakfast
Easy Strawberry Goat Cheese Hand Pies
There’s something about hand pies that sounds whimsical. I think it’s because as a child,…
Drinks
Wine Wednesday + Jalapeño Moscato Margarita
Yellow Tail Moscato “This wine rains kisses in your mouth.” –Insatiable By Gael Greene The…
Desserts
S’mores Cake!
Is there anything that signals summer and yummy treats better than s’mores? I don’t think…