Desserts
Peach Raspberry Popsicles in Wine + Popsicle Week
Hi fraaaands! I’m shoulder-deep in piles of cardboard boxes and bubble wrap as I’m in…
The blog
Appeasing a Food Geek
A blog dedicated to the magic behind fantastic recipes — the science, the stories, and the why behind what I cook. 224 posts and counting.
Peas
One-Pot Lemon, Pea, and Scallop Pappardelle
Yoooo we made it to summer! Not only is my calendar telling me that, but…
Desserts
Mini Almond Cake with Raspberry Buttercream
Guys, I have some news! I’m moving to Boston! I’m making a career move, and…
Dips
Strawberry Pinot Grigio Quick Jam
Minini Pinot Grigio “This wine rains kisses in your mouth.” –Insatiable By Gael Greene The…
Drinks
Michelada + Clam Juice Tidbits
Memorial Day weekend is upon us! The official transition that signals the start of summer:…
Peas
Watercress and Farro salad with Burrata, Basil, and Mint
In my somewhat-adult life, I’ve become a bit of a salad snob. I have never…
Ingredients
Mediterranean Seafood Stew + Fish Science
Leisurely lunches in the sunny afternoon filled with gossip, glasses of wine, and fabulous food.
Drinks
Wine Wednesday + Ginger Rosé Margarita
La Vigne Du Roy Rosé “This wine rains kisses in your mouth.” –Insatiable By Gael…
Cookies
Butter and Scotch + The Unicorn Treat
Guys, can I tell you about a magical place? Butter & Scotch. Picture one of…
Breakfast
In Appreciation of Coffee + Stovetop Espresso + Orange Chocolate Scones
I’m 93% sure that coffee makes up some part of my bloodstream and runs through…
Breakfast
Rosé + Trendy Toast, Four Ways
Mulderbosch Cabernet Sauvignon Rosé “This wine rains kisses in your mouth.” –Insatiable By Gael Greene…
Drinks
Mint Chocolate Coconut Egg Cream
Egg creams sound so dreamy, right? All I picture is sidling up to a soda…